Usually, when we think about chocolate it's associated with a sweet treat that we try to only indulge in every so often. Too many sweets are not good for our figure, especially when we're approaching the warmer months! But, I wanted to share some delicious chocolate products with you from Cocoa Cravings that will be great for (healthy) baking! I have the biggest sweet tooth and I love to bake...I was looking for healthy ingredients that I could use as alternatives for everyday sugars and sweeteners. I came up with this delicious chocolate chip recipe that will be great to share with friends and family (or keep it all to yourself)!
Enjoy!
Ingredients
- 2 1/4 cups all-purpose flour (about 10 ounces)
- 1 teaspoon baking soda
- 1/4 teaspoon salt CC
- 1 cup packed brown sugar $
- 3/4 cup of eSutras cocoa vanilla sugar
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract CC
- 2 large egg whites
- 3/4 cup Cocoa Cravings Special Dark Chocolate Chunks
- Cooking spray
Preparation
- Preheat oven to 350°.
- Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt, stirring with a whisk.
- Combine sugars and butter in a large bowl; beat with a mixer at medium speed until well blended. Add vanilla and egg whites; beat 1 minute. Add flour mixture and chips; beat until blended.
- Drop dough by level tablespoons 2 inches apart onto baking sheets coated with cooking spray. Bake at 350° for 10 minutes or until lightly browned. Cool on pans for 2 minutes. Remove from pans; cool completely on wire racks.
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